THE Tufa while the restaurant is managed by the whole family Rachini since 1970, a tradition that is repeated from father to son.
Today, in fact the chef of the renowned restaurant and Emanuela Rachini who took the reins of the work that his father has created with such passion.
Today, in fact the chef of the renowned restaurant and Emanuela Rachini who took the reins of the work that his father has created with such passion.
Manuela
The restaurant Pizzeria THE Tufa and can be booked for complenni, ceremonies, dinnersAll the staff, from waiters to the chef will be happy to fulfill your every culinary desire